{"university":{"openalex_id":"I140221134","name":"Anhui Agricultural University"},"topic":"liver-aging","total_matching":2,"offset":0,"next_offset":null,"records":[{"doi":"https://doi.org/10.1007/s11427-008-0002-3","title":"ESTs analyses of Lampetra japonica liver and comparation transcriptome with the jawed vertebrates","source_url":"https://doi.org/10.1007/s11427-008-0002-3","source_name":"Science in China Series C Life Sciences","cited_by_count":4,"is_open_access":true,"openalex_work_id":"W2024817570","publication_date":"2008-01-01","publication_year":2008,"university_research_work_topics":[{"topic_slug":"liver-aging"}]},{"doi":"https://doi.org/10.3389/fpls.2021.770398","title":"Theanine Improves Salt Stress Tolerance via Modulating Redox Homeostasis in Tea Plants (Camellia sinensis L.)","source_url":"https://doi.org/10.3389/fpls.2021.770398","source_name":"Frontiers in Plant Science","cited_by_count":43,"is_open_access":true,"openalex_work_id":"W3205664571","publication_date":"2021-10-15","publication_year":2021,"university_research_work_topics":[{"topic_slug":"liver-aging"}]}],"automation_disclosure":"Generated automatically from cited source metadata. No scientist, clinician, researcher, editor, or human reviewer evaluates this publication before release."}