{"university":{"openalex_id":"I37987034","name":"Guangzhou University"},"topic":"gut-aging","total_matching":1,"offset":0,"next_offset":null,"records":[{"doi":"https://doi.org/10.1007/s10068-022-01233-6","title":"Recent advances of bioactive proteins/polypeptides in the treatment of breast cancer","source_url":"https://doi.org/10.1007/s10068-022-01233-6","source_name":"Food Science and Biotechnology","cited_by_count":8,"is_open_access":true,"openalex_work_id":"W4313532171","publication_date":"2023-01-03","publication_year":2023,"university_research_work_topics":[{"topic_slug":"gut-aging"}]}],"automation_disclosure":"Generated automatically from cited source metadata. No scientist, clinician, researcher, editor, or human reviewer evaluates this publication before release."}