{"university":{"openalex_id":"I169071405","name":"Hebei North University"},"topic":"liver-aging","total_matching":2,"offset":0,"next_offset":null,"records":[{"doi":"https://doi.org/10.3390/biom13111600","title":"Anti-Aging Activity and Modes of Action of Compounds from Natural Food Sources","source_url":"https://doi.org/10.3390/biom13111600","source_name":"Biomolecules","cited_by_count":58,"is_open_access":true,"openalex_work_id":"W4388041798","publication_date":"2023-10-31","publication_year":2023,"university_research_work_topics":[{"topic_slug":"liver-aging"}]},{"doi":"https://doi.org/10.1111/jfb.70546","title":"β‐1,3‐Glucan mediates innate immunity and anti‐aging effects in aged male Nothobranchius guentheri and protects against Aeromonas hydrophila infection","source_url":"https://doi.org/10.1111/jfb.70546","source_name":"Journal of Fish Biology","cited_by_count":0,"is_open_access":false,"openalex_work_id":"W7165176484","publication_date":"2026-06-18","publication_year":2026,"university_research_work_topics":[{"topic_slug":"liver-aging"}]}],"automation_disclosure":"Generated automatically from cited source metadata. No scientist, clinician, researcher, editor, or human reviewer evaluates this publication before release."}