{"university":{"openalex_id":"I172675005","name":"Nanyang Technological University"},"topic":"cell-competition","total_matching":1,"offset":0,"next_offset":null,"records":[{"doi":"https://doi.org/10.3389/fmicb.2022.857720","title":"Potential Probiotic Strains From Milk and Water Kefir Grains in Singapore—Use for Defense Against Enteric Bacterial Pathogens","source_url":"https://doi.org/10.3389/fmicb.2022.857720","source_name":"Frontiers in Microbiology","cited_by_count":29,"is_open_access":true,"openalex_work_id":"W4220765514","publication_date":"2022-04-01","publication_year":2022,"university_research_work_topics":[{"topic_slug":"cell-competition"}]}],"automation_disclosure":"Generated automatically from cited source metadata. No scientist, clinician, researcher, editor, or human reviewer evaluates this publication before release."}