{"university":{"openalex_id":"I193223587","name":"University of Trento"},"topic":"gut-aging","total_matching":1,"offset":0,"next_offset":null,"records":[{"doi":"https://doi.org/10.1038/s41467-020-16438-8","title":"Large-scale genome-wide analysis links lactic acid bacteria from food with the gut microbiome","source_url":"https://doi.org/10.1038/s41467-020-16438-8","source_name":"Nature Communications","cited_by_count":372,"is_open_access":true,"openalex_work_id":"W3027854790","publication_date":"2020-05-25","publication_year":2020,"university_research_work_topics":[{"topic_slug":"gut-aging"}]}],"automation_disclosure":"Generated automatically from cited source metadata. No scientist, clinician, researcher, editor, or human reviewer evaluates this publication before release."}