Centro de Investigação de Montanha
15 imported, source-linked research records. All imported publication dates.
15 matching research records
Topic: Acarbose. Only records linked to Centro de Investigação de Montanha are included. Historical ingestion is still running; these are imported records, not a count of all research worldwide.
Showing 1–15 of 15 matching records. Counts update as records arrive.
Phenolic composition and in vitro bioactive and enzyme inhibitory properties of bell pepper (Capsicum annuum L.) plant extracts
April 11, 2024 · 11 citations · Open access
Open original record →2-Styrylchromones as inhibitors of α-amylase and α-glucosidase enzymes for the management of type 2 diabetes mellitus
February 24, 2024 · 16 citations · Open access
Open original record →Application and Medicinal of Terpenoids
February 24, 2024 · 1 citations · Open access
Open original record →Flowers of Allium cepa L. as Nutraceuticals: Phenolic Composition and Anti-Obesity and Antioxidant Effects in Caenorhabditis elegans
March 14, 2023 · 17 citations · Open access
Open original record →Unravelling Phytochemical and Bioactive Potential of Three Hypericum Species from Romanian Spontaneous Flora: H. alpigenum, H. perforatum and H. rochelii
October 19, 2022 · 14 citations · Open access
Open original record →Therapeutic Uses and Pharmacological Properties of Shallot (Allium ascalonicum): A Systematic Review
July 28, 2022 · 42 citations · Open access
Open original record →Inhibition of the carbohydrate-hydrolyzing enzymes α-amylase and α-glucosidase by hydroxylated xanthones
January 1, 2022 · 39 citations · Open access
Open original record →The inhibitory action of purple tea on in vivo starch digestion compared to other Camellia sinensis teas
October 25, 2021 · 24 citations · Open access
Open original record →Salvia Species as Nutraceuticals: Focus on Antioxidant, Antidiabetic and Anti-Obesity Properties
October 9, 2021 · 30 citations · Open access
Open original record →Phytochemical Characterization and Evaluation of Bioactive Properties of Tisanes Prepared from Promising Medicinal and Aromatic Plants
February 22, 2021 · 12 citations · Open access
Open original record →Effects of a Myrciaria jaboticaba peel extract on starch and triglyceride absorption and the role of cyanidin-3- O -glucoside
January 1, 2021 · 21 citations · Open access
Open original record →In vitro studies on different extracts of fenugreek (Trigonella sprunerianaBOISS.): Phytochemical profile, antioxidant activity, and enzyme inhibition potential
September 15, 2020 · 24 citations · Open access
Open original record →Potential anti-diabetic properties of Merlot grape pomace extract: An in vitro, in silico and in vivo study of α-amylase and α-glucosidase inhibition
June 20, 2020 · 112 citations · Open access
Open original record →Exploring the phytochemical profile of Cytinus hypocistis (L.) L. as a source of health-promoting biomolecules behind its in vitro bioactive and enzyme inhibitory properties
December 21, 2019 · 25 citations · Open access
Open original record →Enzyme Inhibitory Potential of Ligustrum lucidum Aiton Berries
April 2, 2019 · 4 citations · Open access
Open original record →