University research records

Centro de Investigação de Montanha

49 imported, source-linked research records. Open-access records.

Open-access records

49 matching research records

Only records linked to Centro de Investigação de Montanha are included. Historical ingestion is still running; these are imported records, not a count of all research worldwide.

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Showing 1–49 of 49 matching records. Counts update as records arrive.

  1. Mushroom-Derived Phenolic Compounds as Emerging Prebiotic-like Modulators of Gut Microbiota, Intestinal Health, and Metabolism

    June 30, 2026 · 1 citations · Open access

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  2. Targeting Skin Aging Hallmarks In Vitro: Antioxidant, Anti-Inflammatory, and Anti-Senescence Effects of Phenolic-Rich Extracts from Cistus L. Species

    January 22, 2026 · 0 citations · Open access

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  3. Plant-Derived Bioactive Compounds: One Health Perspective

    December 29, 2025 · 14 citations · Open access

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  4. A Spectrochemically Driven Study: Identifying Phenolic-Rich Extracts from Helichrysum stoechas, Lavandula pedunculata, and Thymus mastichina with Potential to Revert Skin Aging Effects

    December 14, 2025 · 0 citations · Open access

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  5. Unlocking Nature’s Anti-Aging Secrets: The Potential of Natural Mineral Waters Combined with Plant Extracts in Cosmetics

    July 14, 2025 · 1 citations · Open access

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  6. Exploring the role of DNA damage response in seed priming to uncover key players for multi-stress tolerance

    May 28, 2025 · 15 citations · Open access

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  7. Therapeutic and Preventive Potential of Plant-Derived Antioxidant Nutraceuticals

    May 14, 2025 · 31 citations · Open access

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  8. Foliar Silicon Application in the Era of Climate Change as a Part of Strategy to Reduce Water Requirements in Mediterranean Viticulture

    November 19, 2024 · 11 citations · Open access

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  9. Realistic Aspects of Cardiac Ultrasound in Rats: Practical Tips for Improved Examination

    September 6, 2024 · 9 citations · Open access

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  10. The Impact of Sleep on Haematological Parameters in Firefighters

    June 26, 2024 · 4 citations · Open access

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  11. Unveiling the metabolites underlying the skin anti-ageing properties of Cytinus hypocistis (L.) L. through a biochemometric approach

    April 26, 2024 · 4 citations · Open access

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  12. The Role of Gut Microbiota in the Etiopathogenesis of Multiple Chronic Diseases

    April 25, 2024 · 32 citations · Open access

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  13. Antioxidant Activity of Foods and Natural Products

    April 17, 2024 · 9 citations · Open access

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  14. Phenolic composition and in vitro bioactive and enzyme inhibitory properties of bell pepper (Capsicum annuum L.) plant extracts

    April 11, 2024 · 11 citations · Open access

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  15. Baseline data and associations between urinary biomarkers of polycyclic aromatic hydrocarbons, blood pressure, hemogram, and lifestyle among wildland firefighters

    March 6, 2024 · 14 citations · Open access

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  16. Protein intake and weight loss in overweight or obese individuals

    February 29, 2024 · 0 citations · Open access

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  17. 2-Styrylchromones as inhibitors of α-amylase and α-glucosidase enzymes for the management of type 2 diabetes mellitus

    February 24, 2024 · 16 citations · Open access

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  18. Application and Medicinal of Terpenoids

    February 24, 2024 · 1 citations · Open access

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  19. Influence of Interannual Climate Conditions on the Composition of Olive Oil from Centenarian Olive Trees

    November 24, 2023 · 7 citations · Open access

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  20. Thermal Stability and Antioxidant Activity of Bioactive Compounds in Bread Enriched with Bee Pollen and Bee Bread

    August 30, 2023 · 18 citations · Open access

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  21. Phenolic Profile of Castanea Bee Pollen from the Northwest of the Iberian Peninsula

    April 21, 2023 · 18 citations · Open access

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  22. Flowers of Allium cepa L. as Nutraceuticals: Phenolic Composition and Anti-Obesity and Antioxidant Effects in Caenorhabditis elegans

    March 14, 2023 · 17 citations · Open access

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  23. Aesculus hippocastanum L.: A Simple Ornamental Plant or a Source of Compelling Molecules for Industry?

    February 25, 2023 · 15 citations · Open access

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  24. Lutein-loaded nanoparticles reverse oxidative stress, apoptosis, and autism spectrum disorder-like behaviors induced by prenatal valproic acid exposure in female rats

    December 14, 2022 · 35 citations · Open access

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  25. Valorization of Local Legumes and Nuts as Key Components of the Mediterranean Diet

    November 29, 2022 · 49 citations · Open access

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  26. Unravelling Phytochemical and Bioactive Potential of Three Hypericum Species from Romanian Spontaneous Flora: H. alpigenum, H. perforatum and H. rochelii

    October 19, 2022 · 14 citations · Open access

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  27. Personalized nutrition, microbiota, and metabolism: A triad for eudaimonia

    October 18, 2022 · 22 citations · Open access

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  28. Therapeutic Uses and Pharmacological Properties of Shallot (Allium ascalonicum): A Systematic Review

    July 28, 2022 · 42 citations · Open access

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  29. Flavonoids: A Group of Potential Food Additives with Beneficial Health Effects

    January 4, 2022 · 15 citations · Open access

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  30. Inhibition of the carbohydrate-hydrolyzing enzymes α-amylase and α-glucosidase by hydroxylated xanthones

    January 1, 2022 · 39 citations · Open access

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  31. The inhibitory action of purple tea on in vivo starch digestion compared to other Camellia sinensis teas

    October 25, 2021 · 24 citations · Open access

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  32. Salvia Species as Nutraceuticals: Focus on Antioxidant, Antidiabetic and Anti-Obesity Properties

    October 9, 2021 · 30 citations · Open access

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  33. Applications of by-products from the olive oil processing: Revalorization strategies based on target molecules and green extraction technologies

    September 14, 2021 · 138 citations · Open access

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  34. Phytochemical Characterization and Evaluation of Bioactive Properties of Tisanes Prepared from Promising Medicinal and Aromatic Plants

    February 22, 2021 · 12 citations · Open access

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  35. Traditional Applications of Tannin Rich Extracts Supported by Scientific Data: Chemical Composition, Bioavailability and Bioaccessibility

    January 26, 2021 · 153 citations · Open access

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  36. From the hive to the table: Nutrition value, digestibility and bioavailability of the dietary phytochemicals present in the bee pollen and bee bread

    January 22, 2021 · 121 citations · Open access

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  37. Effects of a Myrciaria jaboticaba peel extract on starch and triglyceride absorption and the role of cyanidin-3- O -glucoside

    January 1, 2021 · 21 citations · Open access

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  38. Food Bioactive Compounds and Emerging Techniques for Their Extraction: Polyphenols as a Case Study

    December 24, 2020 · 227 citations · Open access

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  39. The Beneficial Health Effects of Vegetables and Wild Edible Greens: The Case of the Mediterranean Diet and Its Sustainability

    December 21, 2020 · 45 citations · Open access

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  40. In vitro studies on different extracts of fenugreek (Trigonella sprunerianaBOISS.): Phytochemical profile, antioxidant activity, and enzyme inhibition potential

    September 15, 2020 · 24 citations · Open access

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  41. Potential anti-diabetic properties of Merlot grape pomace extract: An in vitro, in silico and in vivo study of α-amylase and α-glucosidase inhibition

    June 20, 2020 · 112 citations · Open access

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  42. Antioxidants Properties of Natural Products: A Themed Issue in Honor of Professor Isabel C.F.R. Ferreira

    March 28, 2020 · 4 citations · Open access

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  43. GxE Effects on Tocopherol Composition of Oils from Very Old and Genetically Diverse Olive Trees

    February 28, 2020 · 9 citations · Open access

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  44. Chemical composition, antioxidant activity, and diuretic effect of Moroccan fresh bee pollen in rats

    January 1, 2020 · 38 citations · Open access

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  45. Exploring the phytochemical profile of Cytinus hypocistis (L.) L. as a source of health-promoting biomolecules behind its in vitro bioactive and enzyme inhibitory properties

    December 21, 2019 · 25 citations · Open access

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  46. Detection of biogenic amines in mead of social bee

    December 17, 2019 · 21 citations · Open access

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  47. Health Benefits of Nut Consumption in Middle-Aged and Elderly Population

    August 12, 2019 · 68 citations · Open access

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  48. Slaughter weight rather than sex affects carcass cuts and tissue composition of Bisaro pigs

    April 11, 2019 · 27 citations · Open access

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  49. Enzyme Inhibitory Potential of Ligustrum lucidum Aiton Berries

    April 2, 2019 · 4 citations · Open access

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