Kasetsart University
13 imported, source-linked research records. Published in the last five years.
13 matching research records
Topic: Acarbose. Only records linked to Kasetsart University are included. Historical ingestion is still running; these are imported records, not a count of all research worldwide.
Showing 1–13 of 13 matching records. Counts update as records arrive.
Value Addition of Low-Grade Dragon Fruit (Hylocereus undatus) as a Functional Noodle Ingredient: In Vitro Enzyme Inhibition and In Vivo Glycaemic Response
June 10, 2026 · 0 citations · Open access
Open original record →Extraction, Characterization, Biological Properties, and X-Ray Fluorescence Analysis of Functional Polysaccharides Derived from Limnospira platensis
July 31, 2025 · 2 citations · Open access
Open original record →In Vitro Antioxidant Potential, Antidiabetic Activities, and GC–MS Analysis of Lipid Extracts of Chlorella Microalgae
June 6, 2025 · 9 citations · Open access
Open original record →Black rice (Oryza sativa L.) and its anthocyanins: mechanisms, food applications, and clinical insights for postprandial glycemic and lipid regulation
February 7, 2025 · 25 citations · Open access
Open original record →Effects of Purified Vitexin and Iso-Vitexin from Mung Bean Seed Coat on Antihyperglycemic Activity and Gut Microbiota in Overweight Individuals’ Modulation
September 6, 2024 · 22 citations · Open access
Open original record →Evaluation of phytochemical profile, and antioxidant, antidiabetic activities of indigenous Thai fruits
July 12, 2024 · 6 citations · Open access
Open original record →Chemical Profile, Antioxidant Activity and α-Glucosidase Inhibition of Sea Grape Caulerpa lentillifera Collected from Different Sites in Thailand
February 20, 2024 · 9 citations · Open access
Open original record →Comparative fatty acid profiling of seed lines of hemp (Cannabis sativa L.) and inhibition of tyrosinase, α-glucosidase and acetylcholinesterase
January 1, 2024 · 0 citations · Open access
Open original record →Effect of Yogurt Ice Cream on the Viability and Antidiabetic Potential of the Probiotics Lactobacillus acidophilus, Lacticaseibacillus rhamnosus, and Bifidobacterium animalis subsp. lactis after In Vitro Digestion
December 4, 2023 · 14 citations · Open access
Open original record →Morinda scabrida Craib: An unexplored species with antibacterial potential and inhibition of acetylcholine esterase and α-glucosidase
January 1, 2023 · 0 citations · Open access
Open original record →In Vitro Evaluation of Antidiabetic Potential of Cleistocalyx nervosum var. paniala Fruit Extract
December 26, 2022 · 16 citations · Open access
Open original record →GC-MS profiling, anti-oxidant and anti-diabetic assessments of extracts from microalgae Scenedesmus falcatus (KU.B1) and Chlorella sorokiniana (KU.B2)
May 18, 2022 · 8 citations · Open access
Open original record →Effects of age and food processing of sapodilla leaves for botanical beverage application
January 1, 2022 · 6 citations · Open access
Open original record →