University research records

L'Institut Agro

3 imported, source-linked research records. Published in the last five years.

Published in the last five years

3 matching research records

Topic: Protein and amino-acid restriction. Only records linked to L'Institut Agro are included. Historical ingestion is still running; these are imported records, not a count of all research worldwide.

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Showing 1–3 of 3 matching records. Counts update as records arrive.

  1. ‘ PULSE FICTION ’: Development of Slightly Processed Pulse‐Based Foods and Recipes to Meet the Needs of Consumers and the Agricultural Sector and Improve Food Sustainability

    January 7, 2026 · 1 citations · Open access

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  2. Transmission of an environmental modification in quails across three generations: changes in the contribution to phenotypic variability

    July 7, 2025 · 1 citations · Open access

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  3. Epigénétique, gènes et environnement : quelle importance pour les pratiques d’élevage et les méthodes de sélection des volailles ?

    December 20, 2023 · 1 citations · Open access

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