University research records

L'Institut Agro

29 imported, source-linked research records. Published in the last five years.

Published in the last five years

29 matching research records

Only records linked to L'Institut Agro are included. Historical ingestion is still running; these are imported records, not a count of all research worldwide.

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Showing 1–29 of 29 matching records. Counts update as records arrive.

  1. Food processing must evolve to solve global challenges

    July 18, 2026 · 0 citations · Open access

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  2. Combined “omics” and physiological approaches highlight the roles of the GABA shunt and mitochondria-related functions in rice seed longevity

    February 1, 2026 · 0 citations · Open access

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  3. ‘ PULSE FICTION ’: Development of Slightly Processed Pulse‐Based Foods and Recipes to Meet the Needs of Consumers and the Agricultural Sector and Improve Food Sustainability

    January 7, 2026 · 1 citations · Open access

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  4. Effects of Different Feeding Methods on Growth Performance, Enzyme Activity, Rumen Microbial Diversity and Metabolomic Profiles in Yak Calves

    December 30, 2025 · 3 citations · Open access

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  5. Impact of chlordecone pollution on biodiversity: The blind spot of 15 years of public policy in the French West Indies

    October 16, 2025 · 3 citations · Open access

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  6. Transmission of an environmental modification in quails across three generations: changes in the contribution to phenotypic variability

    July 7, 2025 · 1 citations · Open access

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  7. The effect of environmental enrichment on immune cell DNA methylation profiles depends on the parity of sows

    July 4, 2025 · 0 citations · Open access

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  8. Fruitlet Core Rot disease in ‘Queen Victoria’ pineapple infructescence triggers local and systemic metabolome reconfigurations

    April 6, 2025 · 1 citations · Open access

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  9. The protein ingredient quality of infant formula influences colonic physiology and microbiota and the serum metabolomic profile in neonatal mini-piglets

    December 6, 2024 · 2 citations · Open access

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  10. Sorted stem/progenitor epithelial cells of pubertal bovine mammary gland present limited potential to reconstitute an organised mammary epithelium after transplantation

    October 18, 2024 · 3 citations · Open access

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  11. Évaluation de la qualité du poisson selon le système de production (aquaculture versus écosystème sauvage) et impact de la fermentation du Prahoc sur sa qualité

    October 18, 2024 · 0 citations · Open access

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  12. Time-resolved transcriptomic of single V. vinifera fruits: membrane transports as switches of the double sigmoidal growth

    September 28, 2024 · 1 citations · Open access

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  13. The single-berry metabolomic clock paradigm reveals new stages and metabolic switches during grapevine berry development

    July 10, 2024 · 3 citations · Open access

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  14. 13 Impact of precision feeding during gestation on the productive career of sows over three reproductive parities

    May 1, 2024 · 0 citations · Open access

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  15. Transcriptomic basis of sex loss in the pea aphid

    February 21, 2024 · 4 citations · Open access

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  16. Cholesterol and oxysterols in retinal neuron-glia interactions: relevance for glaucoma

    January 3, 2024 · 11 citations · Open access

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  17. Lipid droplets dependent or independent cytoprotective activities of unsaturated fatty acids, Lorenzo’s oil and sulfo-N-succinimidyl oleate on 7-ketocholesterol-induced oxidative stress, organelle dysfunction and cell death on 158N and ARPE-19 cells: Cell targets and benefits of sulfo-N-succinimidyl oleate

    January 1, 2024 · 7 citations · Open access

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  18. Sorted stem/progenitor epithelial cells of pubertal bovine mammary gland present limited potential to reconstitute an organised mammary epithelium after transplantation

    December 28, 2023 · 0 citations · Open access

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  19. Epigénétique, gènes et environnement : quelle importance pour les pratiques d’élevage et les méthodes de sélection des volailles ?

    December 20, 2023 · 1 citations · Open access

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  20. Développement des modèles de culture cellulaire de muscle en 3D : de nouvelles opportunités pour les productions animales

    September 13, 2023 · 1 citations · Open access

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  21. Molecular mechanisms contributing to the development of beef sensory texture and flavour traits and related biomarkers: Insights from early post-mortem muscle using label-free proteomics

    June 28, 2023 · 15 citations · Open access

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  22. Phenotypic and transcriptomic analyses reveal major differences between apple and pear scab nonhost resistance

    January 17, 2023 · 3 citations · Open access

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  23. Time-Restricted Feeding Potentiates the Ability of Lacticaseibacillus casei to Enrich the Retina in Omega-3 Fatty Acids

    January 1, 2023 · 1 citations · Open access

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  24. Temporal variations in scale cortisol indicate consistent local-and broad-scale constraints in a wild marine teleost fish

    October 23, 2022 · 9 citations · Open access

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  25. Alterations in the Oral Microbiome Associated With Diabetes, Overweight, and Dietary Components

    July 6, 2022 · 48 citations · Open access

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  26. An Overview of Traditional Uses, Phytochemical Compositions and Biological Activities of Edible Fruits of European and Asian Cornus Species

    April 26, 2022 · 52 citations · Open access

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  27. Impact of Enrichment and Repeated Mixing on Resilience in Pigs

    March 24, 2022 · 26 citations · Open access

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  28. Glycemic response, satiety, gastric secretions and emptying after bread consumption with water, tea or lemon juice: a randomized crossover intervention using MRI

    January 11, 2022 · 24 citations · Open access

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  29. LncRNAs in domesticated animals: from dog to livestock species

    November 13, 2021 · 32 citations · Open access

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