University research records

Odesa National University of Technology

8 imported, source-linked research records. Open-access records.

Open-access records

8 matching research records

Only records linked to Odesa National University of Technology are included. Historical ingestion is still running; these are imported records, not a count of all research worldwide.

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Showing 1–8 of 8 matching records. Counts update as records arrive.

  1. ADAPTOGENS IN THE REGULATION OF STRESS RESPONSES AND THEIR APPLICATION IN RESTAURANT PRODUCT TECHNOLOGY

    January 1, 2026 · 0 citations · Open access

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  2. MICROBIOMES OF HUMAN, LIVESTOCK ANIMAL GASTROINTESTINAL TRACT, FOOD PRODUCTS AND COMPOUND FEEDS: CONNECTIONS AND IMPACTS. PART 2

    February 13, 2024 · 0 citations · Open access

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  3. Silymarin and Inflammation: Food for Thoughts

    January 14, 2024 · 68 citations · Open access

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  4. Ultrasound-assisted blue light killing Vibrio parahaemolyticus to improve salmon preservation

    March 29, 2023 · 32 citations · Open access

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  5. TECHNOLOGICAL EXPERTISE, QUALITY AND SAFETY MANAGEMENT SYSTEMS OF FOOD PRODUCTS. VALIDATION OF THE TECHNOLOGICAL PROCESSES CONTROL MEASURES

    December 1, 2021 · 0 citations · Open access

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  6. Influence Parameters of Storage on Process of Formation the Histamine in Fish and Fish Products

    January 1, 2018 · 7 citations · Open access

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  7. Antioxidant systems in chick embryo development. Part 1. Vitamin E, carotenoids and selenium

    January 11, 2016 · 193 citations · Open access

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  8. Silymarin as a Natural Antioxidant: An Overview of the Current Evidence and Perspectives

    March 20, 2015 · 740 citations · Open access

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