University research records

Universidade de Vigo

204 imported, source-linked research records. Open-access records.

Open-access records

204 matching research records

Only records linked to Universidade de Vigo are included. Historical ingestion is still running; these are imported records, not a count of all research worldwide.

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Showing 101–150 of 204 matching records. Counts update as records arrive.

  1. Natural flavonoids exhibit potent anticancer activity by targeting microRNAs in cancer: A signature step hinting towards clinical perfection

    December 5, 2022 · 76 citations · Open access

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  2. Mitochondrial defects in pancreatic beta-cell dysfunction and neurodegenerative diseases: Pathogenesis and therapeutic applications

    November 28, 2022 · 17 citations · Open access

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  3. The International Natural Product Sciences Taskforce (INPST) and the power of Twitter networking exemplified through #INPST hashtag analysis

    October 22, 2022 · 63 citations · Open access

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  4. Personalized nutrition, microbiota, and metabolism: A triad for eudaimonia

    October 18, 2022 · 22 citations · Open access

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  5. Phytochemical Profiling, Mineral Elements, and Biological Activities of Artemisia campestris L. Grown in Algeria

    October 6, 2022 · 62 citations · Open access

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  6. Colon cancer and colorectal cancer: Prevention and treatment by potential natural products

    October 3, 2022 · 260 citations · Open access

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  7. Human gut microbiota in health and disease: Unveiling the relationship

    September 26, 2022 · 754 citations · Open access

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  8. Differential Metabolomic Fingerprinting of the Crude Extracts of Three Asteraceae Species with Assessment of Their In Vitro Antioxidant and Enzyme-Inhibitory Activities Supported by In Silico Investigations

    September 21, 2022 · 31 citations · Open access

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  9. Recent Technological Advances in Phenolic Compounds Recovery and Applications: Source of Nutraceuticals for the Management of Diabetes

    September 15, 2022 · 20 citations · Open access

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  10. Jamun Seed: A Review on Bioactive Constituents, Nutritional Value and Health Benefits

    September 5, 2022 · 32 citations · Open access

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  11. Crosstalk between xanthine oxidase (XO) inhibiting and cancer chemotherapeutic properties of comestible flavonoids- a comprehensive update

    August 30, 2022 · 24 citations · Open access

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  12. Prediction of fitness under different breeding designs in conservation programs

    June 27, 2022 · 29 citations · Open access

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  13. Singular Olive Oils from a Recently Discovered Spanish North-Western Cultivar: An Exhaustive 3-Year Study of Their Chemical Composition and In-Vitro Antidiabetic Potential

    June 23, 2022 · 8 citations · Open access

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  14. Impact of High-Intensity Interval Training on Body Composition and Depressive Symptoms in Adults under Home Confinement

    May 18, 2022 · 17 citations · Open access

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  15. Wearable Immersive Virtual Reality Device for Promoting Physical Activity in Parkinson’s Disease Patients

    April 26, 2022 · 62 citations · Open access

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  16. An Overview of Traditional Uses, Phytochemical Compositions and Biological Activities of Edible Fruits of European and Asian Cornus Species

    April 26, 2022 · 52 citations · Open access

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  17. Recent advances in the biosynthesis, structure–activity relationships, formulations, pharmacology, and clinical trials of fisetin

    April 1, 2022 · 46 citations · Open access

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  18. Effects of exercise training on obesity‐related parameters in people with intellectual disabilities: systematic review and meta‐analysis

    March 16, 2022 · 19 citations · Open access

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  19. Nutritional Profile of Donkey and Horse Meat: Effect of Muscle and Aging Time

    March 16, 2022 · 26 citations · Open access

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  20. Single-cell mtDNA heteroplasmy in colorectal cancer

    February 16, 2022 · 11 citations · Open access

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  21. Upper versus lower body resistance exercise with elastic bands: effects on cognitive and physical function of institutionalized older adults

    February 12, 2022 · 21 citations · Open access

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  22. Functional implications of bound phenolic compounds and phenolics–food interaction: A review

    February 12, 2022 · 330 citations · Open access

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  23. CellPhy: accurate and fast probabilistic inference of single-cell phylogenies from scDNA-seq data

    January 26, 2022 · 81 citations · Open access

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  24. Onion ( Allium cepa L.) bioactives: Chemistry, pharmacotherapeutic functions, and industrial applications

    January 25, 2022 · 129 citations · Open access

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  25. The energy balance hypothesis of obesity: do the laws of thermodynamics explain excessive adiposity?

    January 4, 2022 · 46 citations · Open access

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  26. Flavonoids: A Group of Potential Food Additives with Beneficial Health Effects

    January 4, 2022 · 15 citations · Open access

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  27. Anti-inflammatory activity of flavonols via inhibiting MAPK and NF-κB signaling pathways in RAW264.7 macrophages

    January 1, 2022 · 97 citations · Open access

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  28. Therapeutic Exercise Combined or not with Pelvic Floor Muscle Training for Urinary Incontinence

    January 1, 2022 · 4 citations · Open access

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  29. Polyphenols as Antioxidants for Extending Food Shelf-Life and in the Prevention of Health Diseases: Encapsulation and Interfacial Phenomena

    December 14, 2021 · 107 citations · Open access

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  30. Dynamic changes in DNA methylation during seahorse (Hippocampus reidi) postnatal development and settlement

    October 9, 2021 · 10 citations · Open access

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  31. Implementation of the EIRA 3 Intervention by Targeting Primary Health Care Practitioners: Effectiveness in Increasing Physical Activity

    October 8, 2021 · 3 citations · Open access

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  32. Anti-inflammatory activities of Italian Chestnut and Eucalyptus honeys on murine RAW 264.7 macrophages

    September 15, 2021 · 25 citations · Open access

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  33. Applications of by-products from the olive oil processing: Revalorization strategies based on target molecules and green extraction technologies

    September 14, 2021 · 138 citations · Open access

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  34. Impact of High-Pressure Processing on Antioxidant Activity during Storage of Fruits and Fruit Products: A Review

    August 30, 2021 · 81 citations · Open access

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  35. Are Older Adults’ Leisure Patterns Consistent with the Active Ageing Model? The Influence of the Ageist Stereotypes

    June 23, 2021 · 21 citations · Open access

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  36. Molecular Interactions between Dietary Lipids and Bone Tissue during Aging

    June 16, 2021 · 19 citations · Open access

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  37. Feasibility and effects of a chair-based yoga program for adults with neurodisability

    June 8, 2021 · 12 citations · Open access

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  38. Bee Pollen: Current Status and Therapeutic Potential

    May 31, 2021 · 175 citations · Open access

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  39. Manufacture and Prebiotic Potential of Xylooligosaccharides Derived From Eucalyptus nitens Wood

    May 5, 2021 · 13 citations · Open access

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  40. Nanotechnology-Based Drug Delivery to Improve the Therapeutic Benefits of NRF2 Modulators in Cancer Therapy

    April 27, 2021 · 53 citations · Open access

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  41. Biomarkers in Glycogen Storage Diseases: An Update

    April 22, 2021 · 33 citations · Open access

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  42. Molecular Mechanisms of Astaxanthin as a Potential Neurotherapeutic Agent

    April 3, 2021 · 89 citations · Open access

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  43. Algae as a Source of Bioactive Compounds to Prevent the Development of Type 2 Diabetes Mellitus

    March 31, 2021 · 24 citations · Open access

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  44. Available technologies on improving the stability of polyphenols in food processing

    March 24, 2021 · 327 citations · Open access

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  45. Benefits of STRENOLD Program on Health-Related Quality of Life in Adults Aged 60 Years or Older. In Common Sport Study

    March 21, 2021 · 9 citations · Open access

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  46. Results of the Seventh Scientific Workshop of ECCO: Precision Medicine in IBD—What, Why, and How

    March 15, 2021 · 52 citations · Open access

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  47. Improving Reproductive Performance and Health of Mammals Using Honeybee Products

    February 24, 2021 · 39 citations · Open access

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  48. Nicotinic Acetylcholine Receptor Involvement in Inflammatory Bowel Disease and Interactions with Gut Microbiota

    January 29, 2021 · 48 citations · Open access

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  49. Traditional Applications of Tannin Rich Extracts Supported by Scientific Data: Chemical Composition, Bioavailability and Bioaccessibility

    January 26, 2021 · 153 citations · Open access

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  50. Application of Pomegranate by-Products in Muscle Foods: Oxidative Indices, Colour Stability, Shelf Life and Health Benefits

    January 17, 2021 · 81 citations · Open access

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