University research records

Universidade de Vigo

18 imported, source-linked research records. Open-access records.

Open-access records

18 matching research records

Topic: Fisetin. Only records linked to Universidade de Vigo are included. Historical ingestion is still running; these are imported records, not a count of all research worldwide.

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Showing 1–18 of 18 matching records. Counts update as records arrive.

  1. A comparative evaluation of new prebiotic candidates. Part 1: Chemical and structural characterization, digestibility, and in vitro fermentation using faecal inoculum from healthy donors

    May 21, 2026 · 0 citations · Open access

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  2. Flavonoids for gastrointestinal tract local and associated systemic effects: A review of clinical trials and future perspectives

    January 9, 2025 · 42 citations · Open access

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  3. Thermal Characterization and Heat Capacities of Seven Polyphenols

    January 6, 2025 · 9 citations · Open access

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  4. Innovative Delivery and Release Systems for Antioxidants and Other Active Substances in the Treatment of Cancer

    July 21, 2023 · 21 citations · Open access

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  5. Natural Bioactive Molecules as Neuromedicines for the Treatment/Prevention of Neurodegenerative Diseases

    January 17, 2023 · 56 citations · Open access

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  6. Natural flavonoids exhibit potent anticancer activity by targeting microRNAs in cancer: A signature step hinting towards clinical perfection

    December 5, 2022 · 76 citations · Open access

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  7. The International Natural Product Sciences Taskforce (INPST) and the power of Twitter networking exemplified through #INPST hashtag analysis

    October 22, 2022 · 63 citations · Open access

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  8. Colon cancer and colorectal cancer: Prevention and treatment by potential natural products

    October 3, 2022 · 260 citations · Open access

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  9. Crosstalk between xanthine oxidase (XO) inhibiting and cancer chemotherapeutic properties of comestible flavonoids- a comprehensive update

    August 30, 2022 · 24 citations · Open access

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  10. Recent advances in the biosynthesis, structure–activity relationships, formulations, pharmacology, and clinical trials of fisetin

    April 1, 2022 · 46 citations · Open access

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  11. Flavonoids: A Group of Potential Food Additives with Beneficial Health Effects

    January 4, 2022 · 15 citations · Open access

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  12. Anti-inflammatory activity of flavonols via inhibiting MAPK and NF-κB signaling pathways in RAW264.7 macrophages

    January 1, 2022 · 97 citations · Open access

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  13. Available technologies on improving the stability of polyphenols in food processing

    March 24, 2021 · 327 citations · Open access

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  14. Improving Reproductive Performance and Health of Mammals Using Honeybee Products

    February 24, 2021 · 39 citations · Open access

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  15. Advances on Natural Polyphenols as Anticancer Agents for Skin Cancer

    December 3, 2019 · 232 citations · Open access

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  16. Strawberry tree honey as a new potential functional food. Part 1: Strawberry tree honey reduces colon cancer cell proliferation and colony formation ability, inhibits cell cycle and promotes apoptosis by regulating EGFR and MAPKs signaling pathways

    April 23, 2019 · 45 citations · Open access

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  17. Flavonoid biosynthetic pathways in plants: Versatile targets for metabolic engineering

    November 17, 2018 · 681 citations · Open access

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  18. Protective effects of Manuka honey on LPS-treated RAW 264.7 macrophages. Part 2: Control of oxidative stress induced damage, increase of antioxidant enzyme activities and attenuation of inflammation

    August 2, 2018 · 116 citations · Open access

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