University research records
University of Reggio Calabria
8 imported, source-linked research records. All imported publication dates.
All imported publication dates
Back to university profile →8 matching research records
Topic: Acarbose. Only records linked to University of Reggio Calabria are included. Historical ingestion is still running; these are imported records, not a count of all research worldwide.
Showing 1–8 of 8 matching records. Counts update as records arrive.
Comprehensive LC-ESI-HRMS/MS Profiling and Assessment of Texture, Predicted Glycaemic Index, Antioxidant Activity and Digestive Enzyme Inhibition of Gluten- and Lactose-Free Cookies Enriched with Pomegranate By-Products
January 28, 2026 · 1 citations · Open access
Open original record →Reuse of Almond Skin to Formulate a New Gluten- and Lactose-Free Bakery Product
November 26, 2024 · 5 citations · Open access
Open original record →Evaluation of Quality Parameters and Functional Activity of Ottobratica Extra Virgin Olive Oil Enriched with Zingiber officinale (Ginger) by Two Different Enrichment Processes during One-Year Storage
October 18, 2023 · 6 citations · Open access
Open original record →Ciabatta Bread Incorporating Goji (Lycium barbarum L.): A New Potential Functional Product with Impact on Human Health
January 27, 2023 · 21 citations · Open access
Open original record →An Overview of Traditional Uses, Phytochemical Compositions and Biological Activities of Edible Fruits of European and Asian Cornus Species
April 26, 2022 · 52 citations · Open access
Open original record →Olive Mill Wastewater Polyphenol-Enriched Fractions by Integrated Membrane Process: A Promising Source of Antioxidant, Hypolipidemic and Hypoglycaemic Compounds
July 10, 2020 · 44 citations · Open access
Open original record →The Influence of Ultrafiltration of Citrus limon L. Burm. cv Femminello Comune Juice on Its Chemical Composition and Antioxidant and Hypoglycemic Properties
January 16, 2019 · 33 citations · Open access
Open original record →Portulaca oleracea L. (Purslane) extracts display antioxidant and hypoglycaemic effects
November 3, 2017 · 50 citations · Open access
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